THE ITALIAN KITCHEN
EGGPLANT ROLLATINI
Thinly sliced eggplant wrapped around creamy ricotta, baked in tomato sauce and finished with Parmesan.
OUR FAVORITES
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Spaghetti Carbonara
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Orecchiette with Sausage and Broccoli Rabe
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Arancini al Ragù
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Linguini with Clams
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SOMETHING SWEET
SFOGIATELLE
Flaky, golden layers filled with sweet ricotta. A classic taste of Naples.
BRING IT TO THE TABLE
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At My Italian Table Cookbook
Regular price $32.50Regular price -
Tuscany Pasta Bowls
Regular price $54.00Regular price -
Amalfi Coast Cotton Apron
Regular price $24.00Regular price -
Frantoio Muraglia Salad Plate Set
Regular price $154.00Regular price
RECIPES
Parmesan Roasted Green Beans
Tender green beans roasted with Parmesan for a simple Italian-inspired side.
Parmesan Roasted Green Beans
Tender green beans roasted with Parmesan for a simple Italian-inspired side.
Eggplant Rollatini
Creamy ricotta-filled eggplant rolls baked in tomato sauce and finished with Parmesan.
Eggplant Rollatini
Creamy ricotta-filled eggplant rolls baked in tomato sauce and finished with Parmesan.
Clams and Mussels Posillipo
Rich tomato chunks over a seafood medley of Clams and Mussels is the perfect combination.
Clams and Mussels Posillipo
Rich tomato chunks over a seafood medley of Clams and Mussels is the perfect combination.
Sfogliatelle
Flaky, golden pastry layers wrapped around a lightly sweetened ricotta filling.
Sfogliatelle
Flaky, golden pastry layers wrapped around a lightly sweetened ricotta filling.
Classic Meatballs
Tender Italian meatballs simmered in rich tomato sauce for a comforting classic.
Classic Meatballs
Tender Italian meatballs simmered in rich tomato sauce for a comforting classic.
Chicken Piccata
Golden chicken cutlets in a bright lemon, white wine and caper sauce.
Chicken Piccata
Golden chicken cutlets in a bright lemon, white wine and caper sauce.